Birdie Cookies

By Focker on April 27, 2010 in Hells Kitchen

1 1/2 cup mashed banana
1 tsp. cinnamon
3 cups oats
1 baked sweet potato
1/2 cup chopped almonds or walnuts
1/4 cup unsweetened applesauce

Combine all ingredients and stir thoroughly.
Drop small spoonfuls onto a greased baking sheet.
Press until very flat with back of spoon.
Bake at 350 degrees for 15 minutes.
Cool on wire wrack.

This recipe makes a lot of cookies which can be sealed in freezer bags and frozen for future use.

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